Amount of 16:0 hexadecanoic, palmitic fatty acid in Pie crust, standard-type, prepared from recipe, unbaked

Baked Products

In 100 g (Grams) of Pie crust, standard-type, prepared from recipe, unbaked there is 4.345 g of 16:0 hexadecanoic, palmitic fatty acid. Change amount

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16:0 hexadecanoic, palmitic fatty acid

16:0 hexadecanoic, palmitic fatty acid is a nutrient present in many other foods. The below table lists foods high in 16:0 hexadecanoic, palmitic fatty acid other than Pie crust, standard-type, prepared from recipe, unbaked.

Oil, palm 43.5 g 43.5%
Shortening frying (heavy duty), palm (hydrogenated) 40.6 g 40.6%
Shortening, confectionery, fractionated palm 36 g 36%
Fish oil, menhaden, fully hydrogenated 35.221 g 35.22%
Oil, industrial, palm and palm kernel, filling fat (non-hydrogenated) 29.45 g 29.45%
Pork, fresh, variety meats and by-products, leaf fat, raw 26.77 g 26.77%
Butter oil, anhydrous 26.166 g 26.17%
Oil, cocoa butter 25.4 g 25.4%
Fat, beef tallow 24.9 g 24.9%
Shortening frying (heavy duty), beef tallow and cottonseed 24.5 g 24.5%
Lard 23.8 g 23.8%
Animal fat, bacon grease 23.681 g 23.68%
Shortening, special purpose for baking, soybean (hydrogenated) palm and cottonseed 23.392 g 23.39%
Shortening, household, lard and vegetable oil 23 g 23%
Oil, industrial, cottonseed, fully hydrogenated 22.965 g 22.96%
Oil, cottonseed, salad or cooking 22.7 g 22.7%
Beef, variety meats and by-products, suet, raw 22.57 g 22.57%
Nuts, pilinuts, dried 22.035 g 22.04%
Butter, without salt 21.697 g 21.70%
Butter, salted 21.697 g 21.70%
Pie crust, standard-type, prepared from recipe, unbaked

Pie crust, standard-type, prepared from recipe, unbaked is a type of Baked Products. The most significant nutrients in Pie crust, standard-type, prepared from recipe, unbaked are listed below.

Water 19.7 g 19.7%
Energy (calorie) 469 kcal
Energy (joule) 1962 kJ
Protein 5.7 g 5.7%
Total lipid (fat) 30.8 g 30.8%
Ash 1.5 g 1.5%
Carbohydrate, by difference 42.3 g 42.3%
Fiber, total dietary 3.4 g 3.4%
Sugars, total 0.15 g 0.15%
Calcium, Ca 9 mg 0.01%
Iron, Fe 2.57 mg
Magnesium, Mg 12 mg 0.01%
Phosphorus, P 60 mg 0.06%
Potassium, K 59 mg 0.06%
Sodium, Na 482 mg 0.48%
Zinc, Zn 0.39 mg
Copper, Cu 0.081 mg
Manganese, Mn 0.383 mg
Selenium, Se 18.8 µg
Vitamin C, total ascorbic acid 0 mg

Nutrients in Pie crust, standard-type, prepared from recipe, unbaked